I came here for a birthday, as they have a birthday offer available. We ordered one of the tasting menus and everything was absolutely delicious. The wine was matched very well to the meal, at the advice of the staff. The atmosphere was fun, feeling like we were sitting on a boat, without the bobbing. I really enjoyed my experience and will be back.
Brought my friend here as a belated birthday treat. Got a table at 6pm and decided to order the Chef’s sharing feast for 65pp as it seemingly offered decent value for money. As we were the first customers of the night, we were promptly shown to our tables and our food and drinks arrived shortly after. We started our meal with the house made crusty sourdough dipped in olive oil, followed by bruschetta, slow cooked veal in tuna mayonnaise and crispy fried squid. The sourdough was unfortunately too hard to eat comfortably, but the bruschetta and squid were divine. As I wasn’t a huge fan of mayo, the veal course didn’t do too much for me but it was delicious when eaten sparingly with mayo. Next we had mains of a tomato pasta of wagyu beef, grilled king prawns and grilled chicken with corn. Unfortunately the pasta was a bit too salty and we didn’t finish it. The prawns were exquisite and the highlight of the meal for me. We finished off with a dessert platter of Nutella donuts and cannoli, which was good but nothing spectacular. Throughout the meal, table service was excellent and watching the sunset go down over the marina and the lights on the cliff houses go on was magical. While the food is nothing to shout about, it’s still all in all, a good experience and would recommend for special occasions.
Came here for lunch and it was very quiet so we had lovely service.Food was nice, I had a pasta and it was decent but the fries were amazing, very crisp.The restaurant is located in a lovely part of Mosman on the water and worth a visit for a nice walk afterwards.
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